EVOLUTIVE AGRONOMY
Biocontrol : nature at your service
We study the interactions at work in nature, and put them to good use in agriculture that respects the environment and people.
About
Our expertise
The company’s founding team has been working in the field of biocontrol for over 20 years. In the course of their research, they have identified new solutions for controlling crop pests, and optimized pre-existing programs to increase their effectiveness. They work closely with research teams at INRAe (Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement) to develop innovative solutions.
About
Services
We are developing a service that will be made available to farmers, enabling them to adjust the biocontrol solution to maximize its effectiveness. This service will be available soon!
biocontrol
Biocontrol is the use of living organisms or substances derived from living organisms to control pests.
Expertise
35 years of cumulative research in biocontrol.
Technology
Our technology is the result of research developed with INRAe.
Research
Research and development of new products is at the heart of our business. Don’t hesitate to contact us if you’re looking for new solutions.
Our
commitment
Sustainable Agriculture
Help build a more sustainable agriculture. To achieve this, we want to gain a better understanding of the interactions between organisms in our agrosystems, in order to provide solutions based on years of evolution.
About
Our team
The team was founded by 3 INRAe researchers with over 35 years of research experience and 418 scientific articles published in the field of biocontrol.
Dr Lucie Monticelli
General Manager
Dr Desneux
Scientific Advisor
Dr Antoine Pasquier
President
Biocontrol
Our Approach
Enable sustainable agriculture
Farmers are being asked to produce more and more, despite drastic legal constraints, climate change and consumer demands.
Farmers support
Our aim is to support these farmers by offering effective, personalized biocontrol solutions. These solutions already exist in nature; our role is to identify them and make them available to growers.